Khapli Atta Cold Pressed

Organic Khapli Wheat Atta – Ancient Grain, Modern Health

Naturally Nutritious & Easy to Digest
Experience the goodness of Organic Khapli Wheat Atta, made from 100% organic Khapli (Emmer) wheat, an ancient grain known for its low gluten content, high fiber, and superior nutrition. Milled using cold-pressed, stone-ground techniques, this atta retains essential vitamins, minerals, and dietary fiber, making it a healthier choice for daily consumption.

With 50% more fiber and 50% lower gluten than commercially available flour, Khapli atta is easy to digest and supports gut health. Its unique nutty flavor and rich texture make it ideal for soft, fluffy rotis and parathas that are both delicious and nutritious.

Why Choose Organic Khapli Wheat Atta?
✅ 100% Organic & Chemical-Free – No pesticides, no preservatives
✅ Low Gluten & High Fiber – Supports digestion and gut health
✅ Cold-Pressed & Stone-Milled – Retains natural nutrients and flavor
✅ Low Glycemic Index – Ideal for maintaining balanced energy levels
✅ Naturally Nutty & Wholesome – A delicious alternative to modern wheat

Ideal for:
Soft and wholesome rotis, chapatis, and parathas
Diabetic-friendly and gut-friendly diets
Mixing with other flours for enhanced nutrition
Baking high-fiber breads and other healthy recipes

Ingredients
100% Organic Khapli (Emmer) Wheat

Storage Instructions
Store in an airtight container in a cool, dry place to maintain freshness and prevent moisture absorption.

Shelf Life
Best before 4 months from the date of packaging.